This has nothing to do with crafts but this is a traditional sweets for us. They are called FIGOLLI They are made as a sweet (biscuits like) pastry, filled with almond meal sugar and egg whites and then covered and cooked. when cold they are iced ane decorated. My daughter is a graphic designer and the details on the so called biscuits are really nice and they taste so yum. This year, though, we didn't get to have them as we are isolated in our homes which was sad. Not sad of not tasting them but of not seeing my family. We all were sacrificing were we?? I thought I should share these as she really did an amazing job.
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